Daucus carota
Beautiful dark carrot with white core, which can be eaten raw or cooked. Ideal for juicing producing a pink juice which has a sweet taste and high in antioxidants. Fabulous colour in soups and can be used a natural dye.
Approx. 200 seeds
Method: | Sow direct and thin out young seedlings |
Sowing Depth: | 2- 5 mm |
When: | Spring, summer and autumn |
Germination: | 14-21 days @ 10-30°C |
Row Spacing: | 25 cm |
Plant Spacing: | 5 cm |
Position: | Full sun, well drained soil |
Weeks till maturity | 8 weeks |
Edible gardening specialists and one stop shop for heirloom seeds suited especially for Western Australia conditions and sustainable living needs.
Customer Support & Wholesale Enquiries