Chicorium italiko rosso
Attractive dandelion-like deep green leaves with red ribs, growing to around 40-50cm tall. Pleasant slightly bitter flavour. Can be eaten raw or cooked. Easy to grow
Approx. 350 seeds per packet
Method: | Sow direct or raise seedlings |
Sowing Depth: | 2 mm |
When: | Year round, Spring and autumn for best results |
Plant Spacing: | 30 cm |
Position: | Part or full sun, moist well drained soil |
Weeks till harvest | 6 - 7 weeks |
Notes |
Edible gardening specialists and one stop shop for heirloom seeds suited especially for Western Australia conditions and sustainable living needs.
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