Brassica oleracea var. Alboglabra
Also known as Chinese broccoli, a popular vegetable in Chinese cuisine, Flower buds are small, thick stem and leaves are harvested and used in stir fry's and cooking they have a pleasant sweet flavour. Likes fertile soil and to be well watered.
Packet contains approx. 100 seeds
Method: | Sow direct or in punnets |
Sowing Depth: | 5 mm |
When: | Spring, summer, Autumn and winter in frost free milder areas |
Row Spacing: | 35cm |
Plant Spacing: | 20cm |
Position: | Full sun, well drained soil |
Weeks til Maturity/Flowering: | 10 weeks |
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