Parsley 'triple curled' gives a prolific supply of curled green leaves ideal for flavouring cooking and using to garnish your dishes. Parsley is also key to making a delicious tabbouleh.
Parsley seeds can sometimes be slow (up to a month) and erratic to germinate, so patience is key. Ideal temperature for germination is 18°C to 25°C Plant in a sunny or part shaded spot. Water them regularly during dry weather.
Approximately 150 seeds per packet
Edible gardening specialists and one stop shop for heirloom seeds suited especially for Western Australia conditions and sustainable living needs.
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